Allium Sativum, commonly known as garlic, is a widely cultivated herb recognized for its distinct aroma and flavor. It naturally contains sulfur compounds and is also a source of nutrients such as vitamin C, vitamin B6, and manganese. Garlic Oil Extract has been traditionally referenced in various cultures for its wide range of uses. In historical practices, garlic has often been considered for general vitality, overall well-being, and other household remedies. Modern studies continue to explore garlic’s natural compounds for their potential in different areas of health and nutrition.

Areas of Traditional Use & Ongoing Research:

• Allium Sativum Oil Soluble Extract is being studied for its natural antioxidant compounds, which may support protection against oxidative stress and are of interest in aging research.
• In traditional practices, garlic has been linked with seasonal wellness, and some studies explore its potential role in supporting immune responses.
• Preliminary research has looked at garlic in relation to bone metabolism, while cultural traditions have long associated it with strengthening the body.
• Garlic has historically been referenced for circulatory well-being, and is still a subject of scientific study in this area.

Disclaimer: The information above is based on traditional references and emerging scientific research. It should not be considered medical advice, nor intended to diagnose, treat, cure, or prevent any disease. For any health-related concerns, please consult a qualified healthcare professional.

Note:* These are not claims; kindly study and verify before processing