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Asphaltum (Shilajit) Extracts

(Herbal Extracts)
Shilajit, also known as asphaltum, is a tar-like, sticky material that is mostly found in the Himalayan and Altai mountain ranges. It has been utilized in traditional Ayurvedic medicine for ages and is said to have a number of positive health effects. However, while shilajit has a long history of use, scientific study on its effects is ongoing, and not all claims have been clearly validated. The following are some possible advantages of shilajit extract.
How We Ready Asphaltum (Shilajit) Extracts:

Select High-Quality Raw Shilajit: Start with a reliable and high-quality source of raw shilajit resin.

Preparation of the Shilajit Resin: Break down the raw Asphaltum (shilajit) resin into smaller pieces or extracts if needed to facilitate the extraction process.

Prepare a Solution: In a stainless steel or glass pot, combine the shilajit resin with distilled or purified water. Use approximately 1 part shilajit to 10 parts water. For example, if you have 10 grams of pure shilajit resin, use 100 milliliters of water.

Heat Gently: Heat the mixture gently over low to medium heat. Do not let it boil. Stir occasionally to dissolve the pure shilajit into the water.

Filter the Solution:Once the Asphaltum (shilajit) is fully dissolved, remove the mixture from the heat and let it cool slightly. Pour the solution through a fine mesh strainer or cheesecloth to filter out any impurities or particles. This step helps clarify the extract.

Collect the Extract: Use a funnel to transfer the filtered shilajeet extract into a glass container or jar. This is your Shilajit extract.

Storage: Seal the container tightly and store it in a cool, dark place. Shilajit extract should be kept away from direct sunlight and extreme temperatures to maintain its potency.

Labeling: Label the container with the date of extraction and any other relevant information.

Dosage: Determine the appropriate dosage based on your needs and the recommendations of a healthcare professional. Pure Shilajit extract is typically consumed in small amounts, often diluted in water or another beverage.

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