Ferula assafoetida (Hing)
Ferula assa-foetida, commonly called asafoetida or hing, is a distinctive plant resin known for its strong, pungent aroma.
Traditionally, asafoetida has been valued as a flavorful spice, especially in Asian and Middle Eastern cuisines, where it adds depth and character to a wide range of dishes.
Beyond its role in cooking, it continues to be recognized for its unique cultural significance and traditional applications in different regions.
Why Choose Our Crataegus (Hawthorn) Extracts
- Quality Assurance
- Purity and Composition
- Ethical Sourcing
- Packaging and Storage
- Documentation and Certifications
- Regulatory Compliance
- Customer Reviews and References
Crataegus, also known as Hawthorn, has been valued for centuries in various cultures. While it continues to be a subject of interest for traditional and modern exploration, knowledge about its full range of uses is still evolving. As with any plant-based ingredient, individuals are encouraged to seek guidance before adding it to their routine.
Areas of Traditional Use and Research Interest
- Often mentioned in traditional digestive practices
- Explored in studies for its botanical applications
- Referenced in cultural practices for general wellbeing
- Studied for its natural plant-based compounds
- Sometimes noted in traditional references related to circulation
- Included in folk traditions for seasonal balance
- Linked with cultural uses connected to women’s cycles
- Reviewed in early-stage studies for broader botanical interest
Note:* These are not claims; kindly study and verify before processing
Liquid Extracts
Best Selling
.jpg)
Oil Soluble Extracts
Best Selling
Herbal Extracts
