Avocado, also known as Persea americana, is a tree native to the Americas that produces a fruit recognized for its characteristic texture and appearance. The fruit features green, textured skin, yellow pulp, and a single hard seed at the center. Various parts of the plant—including the fruit, leaves, and seeds—have traditionally been included in different natural and cultural preparations. Avocado extract oil is incorporated into a variety of product categories as per industry requirements, without attributing any specific uses or effects.