Trikatu is the Sanskrit name in which tri means three and katu mean pungent or a herb that accommodates three spices, which are - long pepper (pippali), black papper (kali mirch), dried ginger (sondh). These herbs work in collaboration to stimulate digestive burning. They are categories as demolishing fat, cleansing abdominal glands and dullness of the appetite & indigestion. In Ayurveda trikatu extract used for improving the digestive system. It has antiemetic, carminative, anti-viral, chemo-protective, anti-inflammatory properties.

TRIKATU BENEFITS:

Trikatu is beneficial for health in so many ways. some trikatu benefits are the following:

• It helps in minimizing obesity (weight loss).
• Trikuta helps in decreasing the level of high cholesterol and high blood pressure.
• Useful in cough and asthma.
• Trikuta plays an important role in the digestive system's problems like constipation, indigestion, gas or flatulence, bloating etc.
• Giloy liquid extract decreases high levels of blood sugar.